Wednesday, September 3, 2014
Thursday, February 27, 2014
Friday, July 19, 2013
My blueberry ice cream
- 2 cups picked-over blueberries
- 3/4 cup sugar
- 1/2 butter milk
- 1 cup half half
- 1/2 whipping cream
- 2 Teaspoon vanilla extract
- 1 Tablespoon lime zest
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